1: Are you making these common Flat White mistakes?

2: Over-extracting espresso can lead to a bitter Flat White.

3: Incorrect milk frothing temperature can ruin your Flat White.

4: Not using freshly ground coffee beans affects the flavor of Flat White.

5: Using the wrong milk-to-espresso ratio can make your Flat White too weak.

6: Skipping the proper milk steaming technique can result in a Flat White disaster.

7: Avoiding these mistakes will help you make the perfect Flat White every time.

8: Learn how to master the art of making a flawless Flat White.

9: Elevate your coffee game by perfecting your Flat White skills.

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